CATERING

TACO BAR - $20/PERSON


PICK TWO PROTEINS

Smoked Chuck - Mesquite Chicken - Smoked Pork - Ground Beef

ADDITIONAL CHARGE
Blackened Rockfish - Cilantro Lime Shrimp - Meyer Lemon Smoked Salmon - BBQ Brisket

CONDIMENTS TO INCLUDE
Grilled Corn & Flour Tortillas - Sour Cream - Cheeses - Chopped Cilantro & Onions - Limes

ADDITIONAL CONDIMENTS
(Depending on proteins picked, no extra charge)

SIDES

Cilantro Lime Rice

OG Mexican Beans

House Made Chips & Fire Roasted Salsa

Cafe Caesar Salad
Chopped Romaine -House Paprika Croutons - Shaved Parmesan - Roasted Garlic Lemon Dressing

SLIDER BAR - $20/PERSON


PICK TWO PROTEINS

Smoked BBQ Pulled Pork - Guajillo Braised Chuck Roast - Smoked Mesquite Chicken - BLT - Buffalo Crispy Chicken - Italian Turkey Bacon Avocado - Vegetarian - Chicken Salad

CONDIMENTS TO INCLUDE
(Depending on proteins picked, no extra charge)
House Aioli’s - House Mustards - Chutneys - Root Beer & Blackberry BBQ Sauce - Dr. Pepper & Peach Habanero BBQ Sauce - Roasted Peppers - Lettuce - Assortment of Cheeses - Tomato - Chopped Slaw - Assortment of Breads & Slider Buns from Stone Ground Bakery

SIDES

OG Potato Salad

May substitute
Pasta Salad - Macaroni & Cheese - House Pineapple Baked Beans - Roasted Corn on the Cob (no extra charge) - House Chips

DINNER MENU #1 - $31/PERSON


SAUERKRAUT & BACON CRUSTED VERLASSO SALMON

Whole Grain Mustard Sauce

CHARRED GREEN BEANS
Roasted Red Peppers - Citrus Vinaigrette

HERB ROASTED POTATOES
Rosemary Garlic Butter

BABY SPINACH SALAD
Toasted Pecans - Goat Cheese - Pickled Shallots - Sun-Dried Blueberries - Maple Balsamic Vinaigrette

LAVOSH PARMESAN-HERB CRACKER BREAD

DINNER MENU #2 - $28/PERSON


ALL NATURAL LOCAL HONEY BRINED CHICKEN

Applewood Smoked - Fresh Berry Salsa

18 HOUR SLOW SMOKED PORK SHOULDER
House Made BBQ Sauce

GRILLED PINEAPPLE COLESLAW

SLIDER BRIOCHE BUNS

TRI COLOR FINGERLING POTATOES
Roasted Garlic & Herb Butter

BABY SPINACH SALAD
Toasted Pecans, Goat Cheese, Pickled Shallots, Sun-Dried Blueberries, Maple Balsamic Vinaigrette

LAVOSH PARMESAN-HERB CRACKER BREAD

DINNER MENU #3 - $34/PERSON


BAKED ATLANTIC SALMON

Mesquite Rubbed - Local Corn & Blueberry Salsa

SMOKED ALL NATURAL CHICKEN
Local Honey Brined - House BBQ Dipping Sauce

CHARRED GREEN BEANS
Blistered Red Peppers - Citrus Vinaigrette

ROASTED RED POTATOES
Garlic Herb Butter Spinach & Watermelon Salad - Pickled Red Onion - Feta Cheese - Toasted Pecans - Strawberry Champagne Vinaigrette

LAVOSH PARMESAN-HERB CRACKER BREAD

DINNER MENU #4 - $30/PERSON


GUAJILLO BRAISED PRIME BEEF SHORT RIBS

Caramel Demi

ROASTED GARLIC MASHED POTATOES

SAUTEED ZUCCHINI

ORGANIC BABY SPINACH
Fresh Strawberries - Pickled Red Onion - Feta Cheese - Candied Walnuts - Raspberry Champagne Vinaigrette

LAVOSH PARMESAN-HERB CRACKER BREAD

Build Your Own

PRICING WILL VARY DEPENDING ON SELECTIONS AND REFLECT CURRENT MARKET PRICE. PREPARATIONS TO BE DISCUSSED BETWEEN CHEF AND THE CLIENT.

Proteins

  • Sauerkraut Salmon – Whole Grain Mustard Sauce
  • Honey Brined All Natural Chicken – Smoked or Herb Roasted
  • Niman Ranch Pork Chop – Cast Iron Seared
  • Hand Cut Ribeye
  • Smoked Prime Rib Roast
  • Smoked Pulled Pork
  • Smoked Brisket
  • Neiman Ranch Uncured Louisiana Hot Links
  • Smoked St. Louis Ribs
  • Red Wine Braised Beef Short Ribs
  • Veal Scallopini
  • Colorado Rack of Lamb
  • Shrimp Scampi
  • Shrimp, Beef, or Chicken Kabobs
  • Smoked Ham
  • Filet Mignon

Starches

  • Roasted Garlic Mashed Potatoes
  • Roasted Red Potatoes With Herb Butter
  • Parmesan Leek Risotto
  • Rice Stir Fry
  • Rice Pilaf
  • Sweet Potato Mash
  • Toasted Quinoa
  • Cous Cous
  • Creamy Polenta
  • Green Chili Polenta Cake
  • Roasted Corn

Vegetables

  • Roasted Green Beans and Red Peppers with Garlic Lemon Vinaigrette
  • Marinated Vegetable Kabobs
  • Sautéed Peppers and Mushrooms
  • Roasted Acorn Squash with
    Bourbon Caramel Butter
  • Butternut Squash Puree
  • Baby Carrots with Honey Butter
  • Grilled Asparagus
  • Sautéed Zucchini and Squash
  • Roasted Butternut Squash
  • Oven Fired Brussel Sprouts with Bacon Lardons
  • Grilled Portobello Mushrooms

Appetizers

  • Mexican Pulled Pork Mini Tostadas – Slow Smoked Pork Shoulder – Cumin Rubbed – Black Bean Puree – Guacamole – Queso Fresco – OG Sour Cream
  • Shrimp Ceviche – Local Corn – Tomato – Red Onion – Cilantro – Lime
  • Smoked Wings – Celery – Carrots – Blue Cheese Dressing
  • Short Rib Sweet Potato Pancake – Poblano Mousse – Green Onion
  • Tuna Pokè Wonton Cups – Ponzu – Wakame Salad – Ginger – Sesame Seeds
  • Devilled Eggs – Pancetta – Dill
  • Caprese Skewers – Fresh Mozzarella – Basil – Baby Heirloom Tomato – Aged Balsamic Reduction
  • Lobster Arancini – Tarragon Creme Fraiche – Chive
  • Fruit & Cheese Board – Hand Cut Fruit – Local Cheese – IPA Whole Grain Mustard – Local Jellies
  • Charcuterie Board – Assortment of Meats, Cheeses, Artisan Breads, Olives, Fruit and Nuts, with Local Jelly and Mustards
  • Goat Cheese Brushetta – Strawberry & Tarragon Jelly

Salads

  • Green Salad
  • Pasta Salad
  • Fruit Salad
  • Chilled Vegetable Salad

Kids

  • Chicken Strips
  • Burgers
  • Mac n Cheese
  • Sub Sandwiches
  • All Beef Hot Dogs

We Bring the Menu to You

It is our pleasure to create the perfect catered menu for your next event or gathering.

Call us at (435) 657-6789 to plan your menu today!