CATERING
TACO BAR -
$22/PERSON
PICK TWO PROTEINS
$22/PERSON
Smoked Chuck - Mesquite Chicken - Smoked Pork - Ground Beef
ADDITIONAL CHARGE
Blackened Rockfish - Cilantro Lime Shrimp - Meyer Lemon Smoked Salmon - BBQ Brisket
CONDIMENTS TO INCLUDE
Grilled Corn & Flour Tortillas - Sour Cream - Cheeses - Chopped Cilantro & Onions - Limes
ADDITIONAL CONDIMENTS
(Depending on proteins picked, no extra charge)
SIDES
Cilantro Lime Rice
OG Mexican Beans
House Made Chips & Fire Roasted Salsa
Cafe Caesar Salad
Chopped Romaine -House Paprika Croutons - Shaved Parmesan - Roasted Garlic Lemon Dressing
SLIDER BAR - $22/PERSON
PICK TWO PROTEINS
Smoked BBQ Pulled Pork - Guajillo Braised Chuck Roast - Smoked Mesquite Chicken - BLT - Buffalo Crispy Chicken - Italian Turkey Bacon Avocado - Vegetarian - Chicken Salad
CONDIMENTS TO INCLUDE
(Depending on proteins picked, no extra charge)
House Aioli’s - House Mustards - Chutneys - Root Beer & Blackberry BBQ Sauce - Dr. Pepper & Peach Habanero BBQ Sauce -
Roasted Peppers - Lettuce - Assortment of Cheeses - Tomato - Chopped Slaw - Assortment of
Breads & Slider Buns from Stone Ground Bakery
SIDES
OG Potato Salad
May substitute
Pasta Salad - Macaroni & Cheese - House Pineapple Baked Beans - Roasted Corn on the Cob (no extra charge)
- House Chips
ASSORTED SUB SANDWICH PLATTERS - $18/PERSON
INCLUDES
Chips and Cookies
DINNER MENU #1 - $34/PERSON
SAUERKRAUT & BACON CRUSTED VERLASSO SALMON
Whole Grain Mustard Sauce
CHARRED GREEN BEANS
Roasted Red Peppers - Citrus Vinaigrette
HERB ROASTED POTATOES
Rosemary Garlic Butter
BABY SPINACH SALAD
Toasted Pecans - Goat Cheese - Pickled Shallots - Sun-Dried Blueberries - Maple Balsamic Vinaigrette
LAVOSH PARMESAN-HERB CRACKER BREAD
DINNER MENU #2 - $32/PERSON
ALL NATURAL LOCAL HONEY BRINED CHICKEN
Applewood Smoked - Fresh Berry Salsa
18 HOUR SLOW SMOKED PORK SHOULDER
House Made BBQ Sauce
GRILLED PINEAPPLE COLESLAW
SLIDER BRIOCHE BUNS
TRI COLOR FINGERLING POTATOES
Roasted Garlic & Herb Butter
BABY SPINACH SALAD
Toasted Pecans, Goat Cheese, Pickled Shallots, Sun-Dried Blueberries, Maple Balsamic Vinaigrette
LAVOSH PARMESAN-HERB CRACKER BREAD
DINNER MENU #3 - $38/PERSON
BAKED ATLANTIC SALMON
Mesquite Rubbed - Local Corn & Blueberry Salsa
SMOKED ALL NATURAL CHICKEN
Local Honey Brined - House BBQ Dipping Sauce
CHARRED GREEN BEANS
Blistered Red Peppers - Citrus Vinaigrette
ROASTED RED POTATOES
Garlic Herb Butter
SPINACH AND WATERMELON SALAD
Pickled Red Onion - Feta Cheese - Toasted Pecans - Strawberry
Champagne Vinaigrette
LAVOSH PARMESAN-HERB CRACKER BREAD
DINNER MENU #4 - $33/PERSON
GUAJILLO BRAISED PRIME BEEF SHORT RIBS
Caramel Demi
ROASTED GARLIC MASHED POTATOES
SAUTEED ZUCCHINI<br. caramelized="" onion="" -="" roasted="" red="" peppers="" charred="" shallot="" &="" balsamic="" vinaigrette
ORGANIC BABY SPINACH
Fresh Strawberries - Pickled Red Onion - Feta Cheese - Candied Walnuts - Raspberry Champagne Vinaigrette
LAVOSH PARMESAN-HERB CRACKER BREAD
Build Your Own
PRICING WILL VARY DEPENDING ON SELECTIONS AND REFLECT CURRENT MARKET PRICE. PREPARATIONS TO BE DISCUSSED BETWEEN CHEF AND THE CLIENT.
Proteins
- Sauerkraut Salmon – Whole Grain Mustard Sauce
- Honey Brined All Natural Chicken – Smoked or Herb Roasted
- Niman Ranch Pork Chop – Cast Iron Seared
- Hand Cut Ribeye
- Smoked Prime Rib Roast
- Smoked Pulled Pork
- Smoked Brisket
- Neiman Ranch Uncured Louisiana Hot Links
- Smoked St. Louis Ribs
- Red Wine Braised Beef Short Ribs
- Veal Scallopini
- Colorado Rack of Lamb
- Shrimp Scampi
- Shrimp, Beef, or Chicken Kabobs
- Smoked Ham
- Filet Mignon
Starches
- Roasted Garlic Mashed Potatoes
- Roasted Red Potatoes With Herb Butter
- Parmesan Leek Risotto
- Rice Stir Fry
- Rice Pilaf
- Sweet Potato Mash
- Toasted Quinoa
- Cous Cous
- Creamy Polenta
- Green Chili Polenta Cake
- Roasted Corn
Vegetables
- Roasted Green Beans and Red Peppers with Garlic Lemon Vinaigrette
- Marinated Vegetable Kabobs
- Sautéed Peppers and Mushrooms
- Roasted Acorn Squash with
Bourbon Caramel Butter - Butternut Squash Puree
- Baby Carrots with Honey Butter
- Grilled Asparagus
- Sautéed Zucchini and Squash
- Roasted Butternut Squash
- Oven Fired Brussel Sprouts with Bacon Lardons
- Grilled Portobello Mushrooms
Appetizers
- Mexican Pulled Pork Mini Tostadas – Slow Smoked Pork Shoulder – Cumin Rubbed – Black Bean Puree – Guacamole – Queso Fresco – OG Sour Cream
- Shrimp Ceviche – Local Corn – Tomato – Red Onion – Cilantro – Lime
- Smoked Wings – Celery – Carrots – Blue Cheese Dressing
- Short Rib Sweet Potato Pancake – Poblano Mousse – Green Onion
- Tuna Pokè Wonton Cups – Ponzu – Wakame Salad – Ginger – Sesame Seeds
- Devilled Eggs – Pancetta – Dill
- Caprese Skewers – Fresh Mozzarella – Basil – Baby Heirloom Tomato – Aged Balsamic Reduction
- Lobster Arancini – Tarragon Creme Fraiche – Chive
- Fruit & Cheese Board – Hand Cut Fruit – Local Cheese – IPA Whole Grain Mustard – Local Jellies
- Charcuterie Board – Assortment of Meats, Cheeses, Artisan Breads, Olives, Fruit and Nuts, with Local Jelly and Mustards
- Goat Cheese Brushetta – Strawberry & Tarragon Jelly
Salads
- Green Salad
- Pasta Salad
- Fruit Salad
- Chilled Vegetable Salad
Kids
- Chicken Strips
- Burgers
- Mac n Cheese
- Sub Sandwiches
- All Beef Hot Dogs
We Bring the Menu to You
It is our pleasure to create the perfect catered menu for your next event or gathering.
Email us at oldgoat459@gmail.com